Blog posts

Bringing patients together to tackle heart disease – the Heart Hive

Many researchers study a particular disease because they have a personal connection to someone who has been affected. For researcher Dr Nicky Whiffin, it happened in reverse.


I had been researching cardiomyopathies (diseases that affect the heart muscle) for a couple of years when my mum suddenly became very ill. Even walking up the stairs was a struggle, she had to pause halfway to catch her breath. Having just been through a very tough patch at work, it was put down to stress. I remember clearly what should have been an amazing trip to Paris in March 2016 to see England’s rugby team win the six nations grand slam – instead the trip was dominated by us all worrying about my mum’s illness. (more…)

Nature wants you dead – here’s how vaccines work to help keep us all alive

 

Dr John Tregoning takes us on a tour of vaccination’s greatest successes, explaining how this incredible human achievement works to keep us all safer from disease – as long as we keep vaccinating ourselves and our families.


Nature wants you dead. Not just you, but your children and unborn children and everyone you have ever met.

It wants you to cough and sneeze and poop yourself into an early grave. If it can, it wants you your blood vessels to burst and pustules to explode all over your body. Put simply, Nature is trying to kill you.

And until relatively recently, it was really good at doing this. The average life expectancy of a human in 1900 was 31 years. I should already be dead.

But then science intervened with two critical innovations, clean water and vaccines, and changed everything. Clean water has had the biggest impact, but vaccines are a close second. (more…)

Convincing my daughter that our research in malaria matters

On World Malaria Day, Dr Aubrey Cunnington’s daughter spends the day at his lab to learn how his team’s research is contributing to tackling malaria. 


25 April is a special day in my calendar this year for two reasons. First, it is World Malaria Day – a chance for malaria researchers and many others to unite to raise awareness of this dreadful disease which kills over 400,000 people every year. Second, it is “Take Your Daughter to Work Day” for my 13-year old’s school, and she has chosen to spend the day with me at Imperial College London. I’m flattered but I’m also worried, because she can be my harshest critic, and on World Malaria Day I want to convince her (and everyone else) that my research is making a difference against malaria.

So what will it take to impress my 13-year old daughter, and perhaps give her the confidence and inspiration for a career? Looking for help, I ask my research team how they would explain their work to a 13-year old. Despite worried expressions, they are all up for giving it a go. (more…)

How does coparenting influence children’s behaviour?

Ellen Grimas draws on her PhD research investigating the role of coparenting in children’s development and behaviour.


I remember a child psychiatrist saying during a keynote at a conference that the only mental health that mattered was child mental health. This made me think back to working at a mental health crisis house, where I was often struck by how many people said their symptoms first emerged in childhood or adolescence. Research tells a similar story, with recent figures suggesting that 75% of mental health problems emerge before the age of 18, and yet only 30% of people reported receiving proper and timely support.

This is worrying as there is a wealth of research suggesting that early intervention is not only beneficial for the individual and their family, but also for society as a whole. Childhood is clearly a key period in the development of our mental health, and also offers a unique opportunity to intervene. So, although it may not be the only mental health that matters, it is evidently an incredibly important component. In the context of an over-stretched NHS, the idea of low-level interventions in childhood that could help avoid the need for services in later life is a powerful one. (more…)

Why I’m running a marathon for dementia research

Dr Luke Whiley, a researcher at Imperial’s UK Dementia Research Institute, is taking on this year’s London Marathon, all in aid of Dementia Revolution.


To coincide with the launch of the UK Dementia Research Institute (UK DRI), the Alzheimer’s Society and Alzheimer’s Research UK have partnered with the Virgin London Marathon to create the Dementia Revolution – a year-long campaign to raise awareness of dementia and the ongoing research that is happening throughout the UK. As a research associate based at the Imperial UK DRI, I will be running the marathon as a representative of the centre and its research.

I have always been a keen runner, but have never completed a marathon. When the opportunity arose to promote the exciting work happening throughout the DRI and to be a part of the Dementia Revolution at the iconic London marathon, I was very eager to get involved. The experience has been very important for me, as I have met many other Dementia Revolution runners at both outreach and training events, and talking to them, hearing their story of how dementia has affected them personally, has further emphasised the importance of the research that I am doing within the UK DRI. (more…)

The economics of universal health coverage

Universal Health Coverage

Dr Katharina Hauck, a Health Economist, explains how economics can help to implement universal health coverage in the real world.


Millions of people still have no access at all to health care. Millions more are forced to choose between health care and other daily expenses such as food, clothing and even a home. Globally, over 800 million people incur catastrophic out-of-pocket spending every year, with health care costs consuming at least 10% of their household budgets.

Therefore, this year’s World Health Day focuses on universal health coverage (UHC). The World Health Organization defines UHC as “ensuring that all people can use the promotive, preventive, curative, rehabilitative and palliative health services they need, of sufficient quality to be effective, while also ensuring that the use of these services does not expose the user to financial hardship.”  Many countries have declared their commitment to UHC. But after the political declarations are made, policymakers are left to grapple with a central issue: what services should be made available? (more…)

Life as a postdoc: why I personally couldn’t imagine doing anything else

Dr Elaine Fuertes provides an insight into the perks of being a postdoc, from international travel to independently developing research with potentially important public health impacts.


“Only a tiny proportion of you will become university professors” – a statistic every postdoctoral researcher has heard, and the vast majority of us choose to ignore. Indeed, despite the increasing awareness and acknowledgement that the large majority of postdocs will end up pursuing one of the many other available career paths open to this highly trained and ambitious workforce, as recently discussed during the 2019 National Heart and Lung Institute Postdoc Day, many of us cling on to what we know to be a highly implausible outcome – landing a tenured position.

I’ve often been asked – why do I do it? Why continue down this career path, one that many of my friends and family see as living in a perpetual state of “student life”. It is indeed a question I have often reflected upon, especially as I am not presently, nor have I ever been, a “die-hard must become a Professor” type of person. So why persevere? What drives me? Why do I continue to be fully inspired and motivated by a career path that entails so much uncertainty? (more…)

How can we build a better balance of women in STEM?

What does it take to achieve a fair balance of women in science? Sophie Arthur shares her views on addressing the gender balance in STEM.


The International Day of Women and Girls in Science and International Women’s Day have both come and gone in 2019 already, so why write this piece now? These discussions about celebrating the achievements of women in science, providing them with the recognition they deserve and the fight for more representation across all STEM fields are conversations we need to keep having all year round. Not solely on international awareness days.

Women in STEM and their achievements often go under the radar. After all, while Alan Turing was breaking the Enigma code, Hollywood star Hedy Lamarr was taking a break from the silver screen and inventing a radio guidance system that ended up being the precursor to our modern-day Bluetooth & Wi-Fi. Also, while male scientists Andre Geim and Kostantin Novoselov may have won the Nobel Prize for working with graphene, Stephanie Kwolek invented Kevlar 40 years earlier. So, it is well past time for us to reset the balance. (more…)

Why legumes may be the key in the fight against undernutrition

Dr Aaron Lett and Professor Gary Frost explain how Imperial is leading initiatives to address undernutrition in low-middle income countries.


Undernutrition is still a big problem in 2019.

Of the 5.6 million child deaths which occur globally, it is estimated 45% of them can be attributed to undernutrition. The majority of undernutrition occurs in low- and middle-income countries (LMICs) and manifests as stunting, wasting, and underweight.

The World Health Organisation (WHO) reports that today, 155 million children under five years are stunted, 52 million children are wasted, and 17 million are severely wasted. In addition to the negative health impact, undernutrition has significant economic and social implications on these LMICs. Despite current treatments that aim to reverse the nutritional status of individuals with undernutrition, there is still significant morbidity and mortality. (more…)

A teaspoon of salt away from high blood pressure

This Salt Awareness Week, Dr Queenie Chan puts the salt intake guidelines to the test and looks at the reality of curbing salt intake for better heart health. 


Salt and sodium are often used interchangeably, but they’re not exactly the same thing. Sodium is a mineral that occurs naturally in foods or is added during manufacturing or both. Table salt is a combination of sodium and chloride, which was one of the most valuable modes of currency in ancient times. It has been used to preserve food for thousands of years and it is most commonly associated as a form of food seasoning. Salt also plays a role in food processing, providing texture and enhancing colour. (more…)